12 year aged premium balsamic. Grape type: Mainly Lambrusco and Trebbiano, Sangiovese, Ancellotta, & Montuni; Source/Region: Modena, Italy; Flavor Profile: Sweet with very light pungency and an extremely thick consistency. Tasting notes of raisins, plum, and some smoothness from oak barrels. 12 year aged balsamic vinegar, infused with fig.
